
FRESH AND SEASONAL COOKING CLASS Discover the art of creating delicious, nutritious meals from fresh and seasonal ingredients. Join us for a hands-on experience where you will learn how to make the most out of what each season has to offer. Come prepared to taste, learn and enjoy the delicious flavours of seasonal cooking. DATE:…

PICKLES, JAMS AND PRESERVES Join us for a fun, social day in our kitchen as you master the art of making preserves. You’ll leave with jars of the delicious products you create! DATES: Wednesday 11th February. Because this course is so popular it will be held again on Wednesday 25th Feb. 9:30am – 2pm. TIME: 9.30am…

Date: Thursday 26th February, 2026 Time: 12.30pm-3.00pm Cost: $20, ($16 concession) Date: Thursday, 21st May, 2026 Time: 12.30-3.00pm Cost: $20, ($16 concession)

Covering food and workplace hygiene, barista training, customer service and communication, how to take a customer’s order, food display setup, food preparation, teamwork, occupational health and safety. COST: $130, Concession $106 DATES: 6 days over 2 weeks. 9.30am – 2.30pm Wednesday 17th June, Thursday 18th June, Friday 19th June, Wednesday 24th June, Thursday 25th June,…

COURSE DATES FOR 2026 Wednesday 4th March, 2026 Wednesday, 13th May, 2026 Thursday, 18th June, 2026 Time: 9.00am – 3.30pm Cost: $120.00

Love coffee? Steam and pour your way to becoming a coffee master with our local barista. Enjoy a day of learning to make a great coffee on a commercial coffee machine. DATE: Friday, 27th February 2026 TIME: 9.30am-2.30pm. DATE: April 17th TIME: 9.30am – 2.30pm DATE: Wednesday, 17th June TIME: 9.30am – 2.30pm COST: $82.50,…

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